Iceland is the (plant-based) seafood capital of the world
Seafood can be sustainable, healthy, tasty and cooked the way you like!
It’s our aim at Loki Foods to help restore the oceans by producing food that is better for you and the planet.
Loki Foods’ mission is to supply the world with sustainable, plant-based Arctic food that does not compromise on nutrition, taste, texture, cookability or affordability.
We are launching our first product - the Loki Fillet, a plant-based, nutritious white-fish alternative!
What Does Loki Mean?
In Norse mythology, Loki - the infamous trickster-god - shapeshifted into many forms, including fish.
The word loki also means knots, like the ones found in fishing nets.
Plant-Based Cod That Cooks Like Cod!
Loki Foods White Fish
High in protein, omega-3s & 6s, contains vitamins with natural color appearance
Environmentally better - requiring less land & water, less animal waste, substantially less damage to the climate
Free of microplastics and antibiotics
Meet the Captains
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Chris McClure
PhD (CEO)
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Björn V. Aðalbjörnsson
PhD (CSO)
Contact Us
Submit the form and we will get back quickly! 🐟
Email: hello@lokifoods.com
Connect: LinkedIn | Instagram | Facebook | Twitter
Reykavik, Iceland
